Banana Peach Buckwheat Pancakes
These puppies were a huge hit with Fletch. The kid loves pancakes, what can I say? I legit make pancakes in batches every 2-3 days. These ones only lasted a day and a half.
MOOOOOOOOOOOORE pancakes. I can deny him if he's hungry, RIGHT? That's child abuse. So what if he ate 8 pancakes in one sitting. They are healthy.
1 ripe banana
3-4 frozen peach slices (or whatever frozen fruit you have going in that freezer of yours - peaches are nice because they don't change the colour of the pancake, also they are delicious)
1 cup hemp milk (or milk of choice)
1/4 cup cream of buckwheat (you can get this at your local health food store, if you don't have it on hand just add more gluten free flour)
1 cup garbonzo bean/chickpea flour (or another gluten-free flour)
1 tsp vanilla extract
My pancake hot-tip for the day: Blend your ingredients in your blender, then pour directly from your blender into the pan. It makes for prettier pancakes and easier clean-up.